Bring your favorite bottle
We'll bring the flavor
An unforgettable dining experience awaits...
Menu
Small Plates
Trio Dip 17.95
House-made tzatziki, spicy whipped feta, and creamy hummus served with crispy pita chips
Greek Meatballs 14.95
Juicy beef and lamb meatballs simmered in a rich herb-infused tomato sauce
Saganaki 14.95
Golden-seared cheese presented over rich marinara and aromatic basil pesto
Grilled Octopus 23.95
Char-grilled octopus served over cannellini beans mixed with chickpeas, red onion, peppers and E.V.O.O.
Watermelon & Feta 15.95
Fresh watermelon slices paired with feta cheese and mint leafs, finished with balsamic reduction
Burrata 19.95
Creamy burrata complemented by vine-ripened sweet cherry tomatoes pistachios, aromatic truffle oil, wildflower honey, and aged balsamic
Spanakopita 13.95
Traditional Greek savory pie filled with spinach and feta cheese in flaky phyllo pastry
Artichokes 17.95
Braised artichokes sautéed with garlic, herbs, extra virgin olive oil, and delicate white wine sauce
Oysters 20.95
Six Cape May Salty Oysters served with spicy cocktail sauce
Shrimp Cocktail 22.95
Five wild-caught jumbo tiger shrimp served chilled with cocktail sauce
Fried Calamari 17.95
Lightly breaded mediterranean calamari served with marinara sauce
Salads
Greek 14.95
Tomatoes, cucumbers, red onions, Kalamata Olives, green peppers and feta cheese with E.V.V.O. and red wine vinaigrette
Caesar 14.95
Crisp romaine hearts tossed in creamy Caesar dressing with herb croutons and parmesan
Entree
Lamb Shank 41.95
Slow-braised lamb shank served with savory au jus atop creamy potato mousseline
Lamb Chops 44.95
Tender baby lamb chops grilled to perfection, accompanied with lemon potatoes and demi glace
Short Rib 43.95
Braised Boneless Short Rib served over truffle risotto
Chicken Mediterrano 32.95
Tender chicken and jumbo shrimp, sautéed with cherry tomatoes and sweet peppers in a bright white wine lemon sauce, finished with crumbled feta over penne
Chicken Parm A La Vodka 28.95
Chicken cutlet topped with pink vodka sauce and melted mozzarella over penne
Bronzino 41.95
Whole grilled branzino from the Mediterranean, butterflied and center-bone removed, topped with silky white wine lemon and capers sauce
Salmon 32.95
Pan-seared salmon served over creamy risotto with sautéed fennel and cherry tomatoes finished with a light lemon white wine sauce
Moussaka 24.95
Sacchetti Pasta sautéed with shrimp, mushrooms, topped with walnuts in creamy truffle sauce
Pasta
Sacchetti Santorini 34.95
Sacchetti Pasta sautéed with shrimp, mushrooms, topped with walnuts in a creamy truffle sauce
Paccheri Pescatore 38.95
Paccheri pasta sautéed with shrimp, mussels, clams, & calamari in light garlic-infused white wine sauce with vine-ripened crushed pomodorini
Lobster Risotto 34.95
Arborio Risotto sautéed with spinach & cherry tomatoes in white wine sauce topped with 4oz lobster tail
Gnocchi Rose & Burrata 26.95
House-made potato gnocchi in a velvety blush sauce topped with burrata
Seafood Ravioli 35.95
Shrimp and crab-stuffed ravioli, sautéed with baby spinach and finished in lobster cream sauce
Pappardelle con Filet 34.95
Pappardelle pasta sauteed with shiitake mushrooms in rich truffle cream sauce with filet-mignon tips
Our offerings are continually evolving.
Check back soon for new additions.
Open Everyday
4 PM - 10 PM
609-770-3726
110 Sunset Boulevard, West Cape May, NJ 08204
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